Most soybeans are grown either in the United States or Brazil. Soybeans find their way into hundreds of edible products and numerous technical uses.
One of boron's claims to fame is that it makes the potato and nearly every vegetable and fruit crop healthier—and more marketable. Potato growers get a healthy ROI for a minimal investment in boron.
Prized by the paper industry, eucalyptus grows quickly in its native Australia. When enterprising growers transplanted the crop to Portugal, however, they quickly learned it suffered from boron deficiency in its new environment.
Two and a half centuries ago, cotton production was responsible for a level of invention and ingenuity that changed the world. Its cultivation has been transformed by many of the new technologies, including boron supplementation, that have evolved as a result.
Healthier plants means greater land productivity, more bushels produced per acre, and better profits for farmers.